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Gluten Free Low Carb Bread

Packed by the piece (400g)

Bevat 67% minder koolhydraten dan een normaal glutenvrij brood, met slechts 7,5 g koolhydraten per sneetje van 50 g.

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Special long fresh packed

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Ordered before 10 p.m., delivered tomorrow

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Gratis verzending vanaf €35 NL & BE

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Delivered by PostNL or DHL (pickup point possible)

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Special long fresh packed

check-circle (1)

Ordered before 10 p.m., delivered tomorrow

check-circle (1)

Gratis verzending vanaf €35 NL & BE

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Delivered by PostNL or DHL

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Gluten Free Low Carbohydrate Bread

Enjoy delicious gluten-free Low Carb carbohydrate and low carb bread!

The best of both worlds: gluten-free and Low Carb low carb and low carb in one loaf! Our Gluten-Free Low Carb low carb and low carb Bread (400g) is unique in the Netherlands. It is not only 100% gluten-free certified, but also Low Carb low carb and low carb. Made from buckwheat, high in fiber, vegan and a source of protein - perfect for those who want to enjoy gluten-free without concessions.

Always freshly baked gluten-free Low Carb carbohydrate and low carb bread

Just bake it off and you will enjoy delicious fresh bread with a full, rich flavor. Thanks to the clever packaging, it keeps extra long and is ideal for freezing - up to 5 months, without loss of quality.

The benefits at a glance:

  • Artisanally prepared for the best taste
  • Gluten-free
  • Low Carb low carb and low carb
  • Made from buckwheat
  • Vegan
  • Source of protein
  • Lactose-free
  • Fiber-rich
  • Wheat-free
  • Special long fresh packed
  • Freezing can be done for 5 months without loss of quality
  • Finish baking at home
Average nutritional value 100g
Energy 842kJ / 201kcal
Fats 9,9 g
Of which saturated 1,3 g
Carbohydrates 15 g
Of which sugars 3,7 g
Dietary fiber 14,0 g
Protein 6,7 g
Salt 1,4 g
Ingredients

water, chufapoeder, lijnzaad (gemalen), vlozaadvezel,AMANDELEN (6%), boekweitmeel, tapiocazetmeel,
plantaardige olie(zonnebloem), stabilisator(E440),rijsmiddel(E450, E500), bakkerszout, natuurazijn, enzymen, verdikkingsmiddel(E415)

Store dry, dark and sealed at room temperature. Freeze for 5 months without loss of quality, both before and after baking.

One package contains a loaf of approximately 400 g.

On average, you will receive our products with a THT (best before date) of 2 to 3 weeks. Sometimes this period may be slightly longer or shorter, but we always guarantee a minimum THT of 7 days upon receipt.

After the THT date, you can check the product by looking, smelling and tasting. Our products are specially low-oxygen packaged to maintain their freshness.

You can also freeze our products without loss of quality, both before and after baking. This allows you to easily extend the THT by 2 to 5 months.

Preheat oven to 210 degrees and bake briefly for 10-12 minutes.

Allergenen: NOTEN, AMANDELEN

In deze bakkerij worden EI en MELK verwerkt. Verpakt onder beschermende atmosfeer.

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